Drakon
Requiem Raver
- Joined
- Apr 8, 2008
- Messages
- 2,377
- Reaction score
- 141
All right, I got these recipes from a...rather embarrassing source.
Click at your peril!
At first I was "The fuck are you smoking!?". Then I looked and I realized that with some modifications, they may actually taste good.
Carrot and Apple Cookies
1 cup sweet feed
2 cup bran
1 cup flax seed
4 large carrots, shredded
1 cup molasses
1/2 cup brown sugar
1 cup applesauce
Mix molasses, brown sugar, carrots and applesauce in one bowl.
In another bowl mix the dry ingredients. Slowly combine the molasses
mixture with the dry ingredients. Add only enough molasses mixture to
form a thick dough, add more bran if necessary.
Line cookie sheet with aluminum foil. Using a tablespoon, drop batter
onto cookie sheet and flatten slightly to form portions about the size of a silver dollar. Bake at 300 degrees F for about 1 hour. Flip and bake for an additional 45 minutes until they are dried out. Keep checking to make sure they don't burn.
Oat cookies:
Crackers
Oat Molasses Cookies
Carrot Cake
---------------
So my question is will these modifications work or did I just get trolled?
Bear in mind that I am new to baking.
Oh and if I never repost again, assume my penchant for experimental cooking has caused severe injury and kick my friend in the balls for me.
Click at your peril!
An equestrian friend of mine who knows about my passion for cooking and experimenting. To make matters worse... they are
horse treats
At first I was "The fuck are you smoking!?". Then I looked and I realized that with some modifications, they may actually taste good.
Carrot and Apple Cookies
2 cup bran
1 cup flax seed
4 large carrots, shredded
1 cup molasses
1/2 cup brown sugar
1 cup applesauce
Mix molasses, brown sugar, carrots and applesauce in one bowl.
In another bowl mix the dry ingredients. Slowly combine the molasses
mixture with the dry ingredients. Add only enough molasses mixture to
form a thick dough, add more bran if necessary.
Line cookie sheet with aluminum foil. Using a tablespoon, drop batter
onto cookie sheet and flatten slightly to form portions about the size of a silver dollar. Bake at 300 degrees F for about 1 hour. Flip and bake for an additional 45 minutes until they are dried out. Keep checking to make sure they don't burn.
Oat cookies:
1 Cup Oatmeal
1 Cup Bran
1 Cup Water
1 Tablespoon Salt
2 Tablespoons Brown Sugar
1/2 Cup Molasses
Mix ingredients together, grease a cookie sheet. Drop spoon size balls
onto sheet. Bake 350 for 8 minutes or until hard on the outside.
Refrigerate any uneaten cookies.
1 Cup Bran
1 Cup Water
1 Tablespoon Salt
2 Tablespoons Brown Sugar
1/2 Cup Molasses
Mix ingredients together, grease a cookie sheet. Drop spoon size balls
onto sheet. Bake 350 for 8 minutes or until hard on the outside.
Refrigerate any uneaten cookies.
Crackers
2 cups of flour
5cups of oatmeal
1/2 cupcorn extra virgin olive oil
1 clove of garlic
1 cup of diced carrots
Directions: Combine ingredients in bowl. Make small balls,place on
microwaveable plate, flatten balls. Preheat and bake at 375 degrees F high for 6 minutes per batch 12 - 15 minutes and then bake for 500 degrees F until golden brown.
5cups of oatmeal
1/2 cup
1 clove of garlic
1 cup of diced carrots
Directions: Combine ingredients in bowl. Make small balls,
microwaveable plate
Oat Molasses Cookies
2 Cups Dry Oatmeal
1/2 Cup grated Carrots
3 Tablespoons Molasses
1/2 Cup Brown Sugar
Combine all ingredients. Add enough water to make a soft dough. Stir
well. Form cookies. Bake 350 for 8 minutes or until golden brown.
1/2 Cup grated Carrots
3 Tablespoons Molasses
1/2 Cup Brown Sugar
Combine all ingredients. Add enough water to make a soft dough. Stir
well. Form cookies. Bake 350 for 8 minutes or until golden brown.
Carrot Cake
1 cup sugar
1 cup light brown sugar
1 cup flour
1 cup bran
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
2 cups grated carrots
1 1/2 cups corn oil 1/2 - 1 stick of unsalted butter
2 cups applesauce
2 teaspoons vanilla
1 apple, cut in sixths
Preheat oven to 325º and grease a 13x9 inch baking pan. In a separate bowl, mix dry ingredients and then add carrots, oil, applesauce and vanilla. Beat until there are no lumps. Pour into a prepared baking pan and bake about one hour. Remove from pan when cool. Garnish with apple slices sprinkled with brown sugar. Serve cool.
1 cup light brown sugar
1 cup flour
1 cup bran
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
2 cups grated carrots
2 cups applesauce
2 teaspoons vanilla
1 apple, cut in sixths
Preheat oven to 325º and grease a 13x9 inch baking pan. In a separate bowl, mix dry ingredients and then add carrots, oil, applesauce and vanilla. Beat until there are no lumps. Pour into a prepared baking pan and bake about one hour. Remove from pan when cool. Garnish with apple slices sprinkled with brown sugar. Serve cool.
---------------
So my question is will these modifications work or did I just get trolled?
Bear in mind that I am new to baking.
Oh and if I never repost again, assume my penchant for experimental cooking has caused severe injury and kick my friend in the balls for me.
