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if it's good coffee and tastes good black, then that's what I'll do, otherwise
with milk: skim or 1%, or a bit of flavored sugar free nondairy creamer.
best with milk and then take a piece of orange peel, hold it over the coffee and tightly roll up the peel so the orange oil comes out, then drop it in the coffee. yum!
or take stronger coffee or espresso, pour over ice, add skim or 1% milk and a splash of flavored sugar free non dairy creamer.
I like my coffee very milky and sugary! I like to put hazelnut and French vanilla syrups and mounds of whipped cream on top when I go to a coffee shop.
It depends, I usually have it with milk and sugar, and in the weird case there's some in the fridge with cream too. But when I slept too little (or nothing) and need some caffeine for the day I have it black with a bit of sugar.
I drink my coffee both black and with milk and/or sweets added. When I drink black, I use the coffee mix (the type you just need to add water to it) since it's cheap, but if I'm in the mood or am visiting a cafe with a coworker then I sometimes choose lattes or macchiato coffee drinks. 6:
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